|
Bonnievale Sauvignon Blanc 2011
A medium-bodied wine with typical Sauvignon Blanc flavours. An abundance of ripe and tropical fruit flavours, crisp and fresh - very elegant, very special.
Alcohol: 12%
Residual sugar: 4.2g/l
Total acidity: 6.7g/l
ph: 3.4
|
Bonnievale
Chardonnay 2011
A well-rounded
white wine, combining
lingering wood &
dried fruit flavours
A buttery, round mouthful of ripe tropical fruit flavours with a hint of citrus.
Alcohol: 12.50%
Residual sugar: 3.4g/l
Total acidity: 6.36/l
ph: 3.4
|
Brut Bonnievale
Sparkling Wine
Typical Sauvignon Blanc Flavours. Crisp Fresh tropical fruit undertones. An elegant, fruity sparkling wine, crisp and fresh with lingering aftertaste.
Alcohol: 12.9%
Residual sugar: 9.9 g/l
Total acidity: 7.1 g/l
ph: 3.1
|
Bonnievale Cabernet
Sauvignon Merlot 2010
A smooth, blended red wine with rich berry flavours, matured in French and American oak casks. A fruity blend with the wood contact lending a touch of spiciness, no harsh tannins or bitterness.
Alcohol: 13.50%
Residual sugar: 3.4 g/l
Total acidity: 5.30g/l
ph: 3.48
|
Bonnievale Cabernet
Sauvignon Shiraz 2009
Presents flavours of ripe plums, spices and hints of vanilla sweetness. It shows dark fruits combined with well
balanced oak.
Alcohol: 13%
Residual sugar: 3.5g/l
Total acidity: 5.4g/l
ph: 3.62
|
|
|
Bonnievale
Shiraz 2009
A full-bodied wine with excellent spicy oak, creamy chocolate and toffee flavours
A well-matured wine with body and fruit, the wood contact adds complexity; spicy nose with a soft finish, no harsh tannins.
Alcohol: 12.6%
Residual sugar: 3 g/l
Total acidity: 5.4g/l
ph: 3.5
|
|
Cape Ruby
Port 2010
Full-bodied wine with rich chocolate, mocha and sweet berry flavours. A round, mouthful of enjoyment with good body and structure, deliciously soft.
Alcohol: 17.50%
Residual sugar: 105 g/l
Total acidity: 5.5 g/l
ph: 3.55
|
|
